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A bit about us:

A Bit About Us:
  • We are currently seeking an Assistant Executive Chef to join our dynamic team.

Why join us?

Why Join Us:
  • Great Pay
  • Relocation offered
  • Enjoy a competitive salary and benefits package

Job Details

Job Details:
  • While reporting to the Executive Chef - Managing day-to-day culinary operations
  • Maintain high standards of cleanliness, safety, and guest satisfaction
  • Support the development and implementation of new menu offerings, promotions, and events
  • Collaborate with the Food and Beverage team to achieve financial goals and effective cost control measures
  • Provide leadership and guidance to kitchen staff, fostering a positive and professional work environment

Requirements:
  • Experience with Resorts – multi outlet 6 or more restaurants experience
  • Certification as an Executive Chef from the American Culinary Federation
  • Minimum of 5 years of experience as an Executive Chef in Resort multi outlet 6 or more restaurants experience needed
  • Strong written and oral communication skills
  • Ability to work flexible shifts, including nights, weekends, and holidays

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